Seaweed Nori for Sushi Making – 50 Full Size Sheets + 1 Sushi Mat
Wednesday, April 21st, 2010 at
8:42 pm
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| Customer Rating: |
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| List Price: Varies based on product options |
| Sale Price: $19.99 |
| Availibility: Usually ships in 24 hours |
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Product Description |
| Seaweed nori for sushi making - 50 full size sheets + 1 sushi mat is one of the easist ways to eat seaweed. Nori is best used to wrap around small rice balls which are then dipped in shoyu. After soaking, Nori can be added to soup or used as a salad ingredient. |
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Product Details |
- 50 sheets of Seaweed Nori with 1 Free Pack of Sushi Mat
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Video Reviews |
 No video reviews found for this product.
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Customer Reviews |
 50 sheet pack of Nori |
| Review Date: May 10, 2010 |
| Reviewer: N. Angstadt, Oley, PA |
| After ordering this item, I was skeptical on what quality the nori was going to be at this price. It turns out that I had nothing to worry about. It came intact with no breaks, was sturdy enough to roll, yet delicate enough to chew when rolled. I give this product an A+. |
Great Seaweed Mix
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| Review Date: January 14, 2008 |
| Reviewer: C. Swonyoung, New York, USA |
| I have been wanting to make a seaweed salad at home like you get in a sushi restaurant. I still haven't accomplished that, but this is a good second best. I throw away the dressing that comes with the salad. The directions say to soak the mix for ten minutes, but I find it is unbearably mushy if I do that. I just rinse, drain, and mix it in with my salad. It's a little salty that way, but it otherwise has a taste and texture like the restaurant salad. (BTW, you only have to rinse and drain as much as you need at a time, just leave the rest in the bag and put a rubber band around it) |
Best seaweed mix
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| Review Date: July 12, 2007 |
| Reviewer: Jenny, C., MA |
This is really the best seaweed mix at such a huge bargain price! Most of the seaweed mix you can get in Asian market costs about $4 for less than 1 oz. Ok, ok, that is the dry weight. Here is 17.63 is seaweed preserved in sea salt. However, there are so much seaweed, its dry weight will be well over 4 oz.
It is funny that previous reviewer say it is one-shot. Of course not, just get a handful of them, which is the normal Japanese portion. And store the rest in the fridge; you can store the rest in the container, or in the bag. I did prepare over 10 times with fresh cucumbers, even spring salad mix. I like their seaweed agar agar strip (B000N6XX3W) too. Just soak a handful for about 5-10 min and cut into seaweed mix for nice texture.
The preparation is very simple. The illustration has done a quite good job. Pier Mall's product information is very helpful with quite tasty recipes. |
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Tagged with: Full • making • Nori • seaweed • sheets • size • sushi
Filed under:
Seaweed Nori
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